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Trisakti Institute of Tourism
in colaboration with
IMI - Switzerland |
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| INTERNATIONAL PROGRAM
HOTEL & TOURISM MANAGEMENT |
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| Background |
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Globalization demands an autonomous, high quality, worldwide perspective
of human resources in order to be competitive in most aspects of life. The
role of universities in the development of country’s potential is without
question an ongoing improvement it their practice is constantly sought.
Furthermore the level of higher education offered to society need to be
not only based on the variations and complexity of the development itself,
but also on the people’s need for an education process that anticipates
and adapts to changes in the local, regional and international environment.
Realizing the demand for high quality university graduates who will be
able to compete in this area of heightened competition, Trisakti Institute
of Tourism carries out breakthrough to increase the quality of its alumni
through its cooperation with IMI University Centre, Luzern - Switzerland.
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| Why choosing International Program Hotel &
Tourism Management at Trisakti Institute of
Tourism? |
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Trisakti Institute of Tourism (STPT) was established in 1969. With its long
journey and experiences, STPT is fully committed in developing the high
and international standard quality of human resources in Hospitality &
Tourism Industry.
STPT is the winner of PATA Grand Award 2004 in Tourism Education and
Adhikarya Pariwisata 2006, and a school where the emphasis is on creating
a happy and creative atmosphere conducive to educational achievement
and self-fulfillment.
The majority of all faculty members are qualified as higher education
teachers and the cutting edge of educational practice.
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| The Program |
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In collaboration with IMI University Centre of Switzerland.
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High School Graduates |
D3 Hotel Graduates |
Study Program |
International Hotel and Tourism Management |
Degree/Award |
Double Degree SST. Par and Bachelor of Arts |
Degree Level |
Diploma IV and Bachelor |
Awarded From |
STP Trisakti, IMI Switzerland & MMU
(Manchester Metropolitan University), UK |
Length of Study |
4 years (8 semesters) |
1,5 years (3 semesters) |
On Campus Study |
5 semesters |
2 semesters |
Industry Experience |
3 semesters |
1 semesters |
Credit Units |
146 |
56 |
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| The Advantages |
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- Double Degree: Bachelor of Arts (Hons) from IMI University Centre, Switzerland, and the
Manchester Metropolitan University, UK. Sarjana Sains Terapan SST.Par.) from Trisakti Institute
of Tourism.
- Accredited nationally and internationally.
- Lectures are conducted in English.
- The use of international curriculum.
- 1 year study and work in Switzerland.
- 3 industry placements in Indonesia, ASEAN countries, and Switzerland.
- Extending opportunities and accessibility to international education.
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| Study Path |
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| YEAR 1 |
YEAR 2 |
YEAR 4 |
YEAR 4 |
| 1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
On Campus
(Trisakti) |
On Campus
(Trisakti) |
Practical
Training
(Indonesia) |
On Campus
(Trisakti) |
Practical
Training
(ASEAN) |
On Campus
(Trisakti) |
On Campus
(Switzerland) |
Practical
Training
(Switzerland) |
| HIGH SCHOOL GRADUATES |
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DIPLOMA 3 HOTEL GRADUATES |
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| Course Content |
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| Semester |
Credit
Units |
Subjects |
Semester 1 |
24 |
- Business Language & Culture I A : English Intermediate
- Business Language & Culture II A : Introductory French
- Business Language & Culture II A : Introductory German
- Personal Development Planning I : Business
Communication & Culture Awareness
- Front Office
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- Housekeeping
- The Tourism Industry
- Introduction to Tourism & Hospitality
- Health, Safety, and Security
- Information Technology
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Semester 2 |
24 |
- Business Language & Culture I B : English Higher
Intermediate
- Business Language & Culture II B : Intermediate French
- Business Language & Culture II B : Intermediate German
- Introduction to Food Production and Service : Food
Production
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- Restaurant Operations
- Beverage Studies
- Pastry
- Religion
- Civilization
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Semester 3 |
12 |
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Semester 4 |
18 |
- Business Language & Culture I C : Advanced English
- Business Language & Culture II C : Advanced German
- Personal Development Planning II : Managing People
- Accomodation Operations Management
Marketing & E-Commerce for Hospitality & Tourism
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- Financial Management for Hospitality and Tourism I :
Accounting Principles & F&B Cost Control
- Tourism Statistic
- Psychology of Service
- Indonesian Language
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Semester 5 |
12 |
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Semester 6 |
22 |
- Personal Development Planning III : Management Skills & Techniques
- Food Costing, Purchasing & Merchandising
- Financial Management for Hospitality and Tourism II
- Human Resource Management
- Enterprise Development Project
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- International Business Law
- Event & Convention Management
- Organizational Behavior
- Strategic Management
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Semester 7 |
16 |
- F&B Concept Development
- International Tourism Development
- Personal Development Planning IV : Career Planning & Development
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- Strategic International Marketing Management
- Research Methods
- Dissertation
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Semester 8 |
6 |
- Practical Training 3
- Final Project Presentation
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